Best Ever Meatloaf with Brown Gravy - Review by LINDA MCLEAN ...


best ever meatloaf with brown gravy review by linda mclean

Best Ever Meatloaf with Brown Gravy - Review by LINDA MCLEAN ...

This may sound corny, but ever since hubby and I got married, every Valentines Day (or thereabouts), I make a heart shaped meatloaf. To add to my cornball ...

This may sound corny, but ever since hubby and I got married, every Valentines Day (or thereabouts), I make a heart shaped meatloaf. To add to my cornball personality, I "write" "I love you" with onions. Our girls obviously grew up with this tradition and believe it or not, look forward to this every year. I normally use only turkey meat to make my loafs, however, my older daughter has decided that she prefers her meatloaf made with beef. (I used half of each) Anyway, I didn't have any chili sauce in the house, so I can't comment on that issue. Once the meatloat was assembled, I poured about a half of a can of the beef broth over it. To make the gravy, I made a roux, (no cornstarch) using some of the fat from the drippings and then added more broth. Drew, Tyler and I really enjoyed this, however, poor Ash came down with a tummy virus this afternoon. Holly, I'm sure she'll love the leftovers when she's better!
thanksgiving meatloaf review by linda mclean

Thanksgiving Meatloaf - Review by LINDA MCLEAN

Everyone loved this recipe! I too added chopped onion, garlic and seasonings. For once, I didn't have any ground turkey in the house, so I had to ground beef ...

Everyone loved this recipe! I too added chopped onion, garlic and seasonings. For once, I didn't have any ground turkey in the house, so I had to ground beef instead. I then made a brown gravy with the drippings and served with mashed spuds. Terrific idea Michelle!
best ever meatloaf with brown gravy recipe

Best Ever Meatloaf with Brown Gravy Recipe

Best Ever Meatloaf with Brown Gravy. Rating: 4.25 stars ... 198 Ratings; 147 Reviews; 19 Photos. This is very tasty and ... LINDA MCLEAN. Rating: 4 stars. 07/ 23/ ...

This is very tasty and old-fashioned. Serve with mashed potatoes and gravy. Divide into two recipes.
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